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Tagged #food service

Boozing in the Age of Coronavirus 

At Patent Pending, a Flatiron coffee shop cum speakeasy, every cocktail order automatically comes with a bag of chips so as to not run afoul of the liquor delivery rules, and any order over $50 gets a free roll of toilet paper, one of the most popular items during this pandemic panic. But despite the quick response to sell delivery alcohol under the new rules, this will not save the bars and restaurants.

“We could survive a month and a half on delivery,” said Nicholas Ruiz, general manager at Patent Pending. “We’re just trying to be a little beam of light for some people.”

#cocktails #coronavirus #food service #new york

Why Restaurants Still Can’t Shake Their Sexist Service Etiquette 

Alcoholism, religious leanings, gender-nonconforming identities, BDSM relationships: All of these factors can mean that snap decisions made by servers can make for very unhappy customers, one reason why many restaurants, including high-end fine dining establishments, are doing away with gendered service in favor of neutral systems like serving clockwise.

One of my favorite writers, Madeleine Holden recently interviewed me and some other folks about weirdly-gendered restaurant service. I couldn’t agree more with her conclusion.

#bdsm #food service #gender #restaurants #transgender